Su Chong Tang Large Bowl

The name comes from a Vietnamese noodle dish topped with plenty of coriander.

With a generous 1200ml capacity, it’s ideal for noodle soups such as pho, ramen, laksa, udon and soba, as well as rice bowls, curry and generous salads. The glossy grey glaze over rustic, speckled clay brings out the colours of fresh ingredients. Despite its earthy look, the bowl is surprisingly light and thin.

Made from a blend of red and yellow clay, each bowl has a naturally grainy surface, iron specks and tiny pinholes. Colour varies from greenish grey to warm beige grey, making every piece unique.

Pictured with the Cachet Hand-painted Bowl 16cm