Close-up of a metalworking tool on a workbench with a blurred background

TOJIRO

Since 1955, Tsubame-Sanjo, Japan

TOJIRO has been dedicated to crafting kitchen knives that combine traditional Japanese craftsmanship with modern technology. Guided by the philosophy “More than just sharpness”, their knives focus not only on exceptional sharpness but also on comfort and lasting performance, making them trusted companions in everyday cooking.

Chef's knife with black handle and blade, next to a purple sheath on a white background

Tojiro Fujitora Japanese Gyuto Chef knife 210mm

$208.00
Tojiro Fujitora Japanese Santoku All Purpose knife 170mm

Tojiro Fujitora Japanese Santoku All Purpose knife 170mm

$198.00
Sleek chef's knife with a purple sheath on a white background

Tojiro Fujitora Japanese Petty Paring knife 150mm

$178.00
Tojiro Fujitora Stainless Steel Bread Knife

Tojiro Fujitora Stainless Steel Bread Knife

$65.00